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|Type:||Artigo de periódico|
|Title:||Isolation Of Listeria Species From Some Brazilian Meat And Dairy Products|
de Melo Serrano A.
|Abstract:||A total of 140 samples obtained from retail stores in Campinas, S. Paulo, Brazil, were examined for Listeria species. From 60 meat product samples 95.0% showed Listeria, as well as 12.5% of the milk and milk products. Listeria species were not detected in 20 pasteurized milk samples. In meat and meat products (20 samples per product) L. monocytogenes was isolated from 71.7%, L. innocua from 80.0%, L. welshimeri from 3.3% and L. seeligeri and L. murrayi from 1.7%. In raw milk and cheese samples (20 samples per product) L. monocytogenes was detected in 5.0%, L. innocua in 20.0% and L. seeligeri and L. welshimeri in 2.5%. © 1991.|
|Appears in Collections:||Unicamp - Artigos e Outros Documentos|
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