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|Type:||Artigo de periódico|
|Title:||Variable Influence Of Ferric And Cupric Ions On Saccharomyces Cerevisiae Strains Used In Asymmetric Organic Synthesis|
|Author:||De Souza Pereira R.|
|Abstract:||Fe (III) and Cu (II) each at 50 μM in four commercial strains of Saccharomyces cerevisiae induced an increase of NAD(P)+ reduction in one strain (Turkish), but two others (Chilean and Brazilian), the presence of Fe(III) and/or Cu(II) diminished NAD(P)+ reduction presumably due to free radicals formation inside these living cells. Surprisingly, in the American strain, Fe(III) induced a decrease and Cu (II) an increase of NAD(P)+ reduction.|
|Appears in Collections:||Unicamp - Artigos e Outros Documentos|
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