Please use this identifier to cite or link to this item:
Type: Nota
Title: "high Doses Of Riboflavin And The Elimination Of Dietary Red Meat Promote The Recovery Of Some Motor Functions In Parkinson's Disease Patients. C.g. Coimbra And V.b.c. Junqueira. Brazilian Journal Of Medical And Biological Research, 36: 1409-1417, 2003"
Author: Ferraz H.B.
Quagliato E.A.B.
Rieder C.R.M.
Silva D.J.
Teive H.A.G.
Barbosa E.R.
Cardoso F.
Limongi J.C.P.
Bezerra J.M.F.
Andrade L.A.F.
Allam N.
Prado R.C.P.
Tumas V.
Coimbra C.G.
Abstract: [No abstract available]
Rights: aberto
Identifier DOI: 
Date Issue: 2004
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
File Description SizeFormat 
2-s2.0-16644394331.pdf445 kBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.