Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/90009
Type: Artigo de periódico
Title: Growth Of Enterotoxin Producing Bacillus Cereus In Meat Substrate At 10°c And 30°c
Author: Mara Soares C.
Yorika Kabuki D.
Yoshiteru Kuaye A.
Abstract: The behaviour of enterotoxin-producing Bacillus cereus in meat was investigated by inoculating spore suspensions of five cultures into meat substrate (pH 5.8) and incubating at 10°C and 30°C. The bacterial populations were evaluated after different times by plate counts in nutrient agar. All the cultures presented growth at 30°C with the generation time varying from 28.8 to 36.0 minutes. Three cultures also presented growth at 10°C with generation times between 10.16 and 28.38 h. Considering the results, it was concluded that meat kept at abusive temperatures would be subject to development of this microorganism.
Editor: 
Rights: aberto
Identifier DOI: 10.1590/S1517-83822012000400022
Address: http://www.scopus.com/inward/record.url?eid=2-s2.0-84874375105&partnerID=40&md5=d0a6348a2118a19058a07dc137ceb43a
Date Issue: 2012
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
File Description SizeFormat 
2-s2.0-84874375105.pdf86.78 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.