Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/81257
Type: Artigo de periódico
Title: Liquid-liquid equilibrium data for the system corn oil plus oleic acid plus ethanol plus water at 298.15 K
Author: Goncalves, CB
Batista, E
Meirelles, AJA
Abstract: Deacidification of vegetable oils can be performed by liquid-liquid extraction. The present paper reports experimental data for the system corn oil + oleic acid + ethanol + water at 298.15 K and different water contents. The addition of water to the solvent reduces the loss of neutral oil in the alcoholic phase and improves the solvent selectivity. The experimental data were correlated by the NRTL and UNIQUAC models, with a global deviation of 0.89% and 0.92%, respectively.
Country: EUA
Editor: Amer Chemical Soc
Rights: fechado
Identifier DOI: 10.1021/je010273p
Date Issue: 2002
Appears in Collections:Unicamp - Artigos e Outros Documentos

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