Please use this identifier to cite or link to this item:
Type: Artigo de periódico
Title: Evaluation of process configurations for second generation integrated with first generation bioethanol production from sugarcane
Author: Dias, MOS
Junqueira, TL
Rossell, CEV
Maciel, R
Bonomi, A
Abstract: Since sugarcane bagasse and trash are used as fuels in conventional bioethanol production, the amount of surplus lignocellulosic material used as feedstock for bioethanol production depends on the energy consumption of the production processes. Residues from the second generation process (e.g., unreacted lignocellulosic material) may be used as fuels and increase the amount of surplus bagasse, along with improved technologies. Pentose fermentation to ethanol instead of biodigestion to produce biogas will lead to higher ethanol production, increasing energy consumption of the process and consequently, decreasing the amount of surplus lignocellulosic material available. In this study different configurations of the second generation ethanol production process (e.g. pretreatment with steam explosion coupled or not with delignification, pentose biodigestion or fermentation to ethanol, solids loading on hydrolysis), are evaluated in the integrated first and second generation ethanol production from sugarcane through simulation using Aspen Plus. The results show which process alternatives, potentially, may lead to higher ethanol production, pointing towards where research should be directed in order to provide important gains on ethanol production in the integrated process. (C) 2012 Elsevier B.V. All rights reserved.
Subject: Ethanol
Second generation
Country: Holanda
Editor: Elsevier Science Bv
Citation: Fuel Processing Technology. Elsevier Science Bv, v. 109, n. 84, n. 89, 2013.
Rights: fechado
Identifier DOI: 10.1016/j.fuproc.2012.09.041
Date Issue: 2013
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.