Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/65733
Type: Artigo de periódico
Title: EVALUATION OF 4 AMARANTHUS SPECIES THROUGH PROTEIN ELECTROPHORETIC PATTERNS AND THEIR AMINO-ACID-COMPOSITION
Author: GORINSTEIN, S
MOSHE, R
GREENE, LJ
ARRUDA, P
Abstract: Amaranth seed proteins of four species, Amaranthus cruentus, A. flavus, A. caudatus, and A. hypochondriacus, were fractionated as albumins and globulins, alcohol-soluble proteins A1 and A2, and glutelins G2 and G3. Their average values were 61.3, 1.4, and 24.1, respectively. The main protein subunits have molecular masses of between 10 and 45 kDa. Variations, found for some minor bands, were also detected by amino acid analysis. Albumins, globulins, and glutelin G3 have much higher lysine contents than the alcohol-soluble and glutelin G2 protein fractions. Globulins were only intermediate in comparative contents of methionine and cystine.
Editor: Amer Chemical Soc
Rights: fechado
Identifier DOI: 10.1021/jf00005a006
Date Issue: 1991
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
File Description SizeFormat 
WOSA1991FM51600006.pdf901.88 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.