Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/64377
Type: Artigo de periódico
Title: Effect of operating conditions on the concentration of monoglycerides using molecular distillation
Author: Fregolente, LV
Fregolente, PBL
Chicuta, AM
Batistella, CB
Filho, RM
Wolf-Maciel, MR
Abstract: In this work, one-factor-at-a-time experiments and factorial design were carried out in order to study the effect of operating conditions on the monoglycerides (MG) concentration using molecular distillation (MD) process in laboratory scale. Therefore, producers of distilled MG can use the results obtained here to optimize industrial plants. Firstly, a 2(4-1) factorial design was employed to select the most important operating variables of the process. Among the four variables studied, evaporator temperature (ET), feed flow rate (Q), feed temperature (FT) and condenser temperature (CT), just ET and Q are important at the experimental conditions studied. Furthermore, using empirical models and experimental data, it is shown the dependence of the outlet stream compositions to ET and Q, which were selected from the fractional factorial design.
Subject: molecular distillation
short path distillation
monoglycerides
fractional factorial design
Country: Inglaterra
Editor: Inst Chemical Engineers
Rights: fechado
Identifier DOI: 10.1205/cherd07024
Date Issue: 2007
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
File Description SizeFormat 
WOS000251444900007.pdf217.46 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.