Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/64308
Type: Artigo de periódico
Title: Effect of sucrose concentration on dental diofilm formed in situ and on enamel demineralization
Author: Aires, CP
Tabchoury, CPM
Cury, AAD
Koo, H
Cury, JA
Abstract: The relationship between sucrose concentration and cariogenic potential was studied in situ. Adult volunteers wore intraoral palatal appliances containing human dental enamel blocks, which were extraorally submitted 8 times a day for 14 days, to the treatments: deionized distilled water and sucrose solutions from 1 to 40%. The biofilm formed was analyzed with respect to acidogenicity and biochemical composition; enamel demineralization was evaluated by microhardness. The results showed that 1% sucrose is less cariogenic than 5% or higher concentrations, although sucrose solution at 40% was still able to increase the concentration of insoluble polysaccharide in the biofilm formed. The findings suggest that the threshold of sucrose solution concentration for the formation of a cariogenic biofilm is 5%, which provided the same cariogenic potential as that observed for 10 and 20% sucrose solution. Copyright (C) 2006 S. Karger AG, Basel.
Subject: dental caries
dental biofilm
enamel
sucrose
Country: Suíça
Editor: Karger
Rights: fechado
Identifier DOI: 10.1159/000088902
Date Issue: 2006
Appears in Collections:Unicamp - Artigos e Outros Documentos

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