Please use this identifier to cite or link to this item:
http://repositorio.unicamp.br/jspui/handle/REPOSIP/352705
Type: | Artigo |
Title: | Enzymatic synthesis of structured lipids from liquid and fully hydrogenated high oleic sunflower oil |
Author: | Ribeiro, Marilene D. M. Morselli Ming, Chiu Chih Lopes, Thiago I. B. Grimaldi, Renato Marsaioli, Anita J. Gonçalves, Lireny Ap. G. |
Abstract: | Structured lipids (SL) were synthesized via enzymatic (EI) and chemical interesterification of high oleic sunflower oil (SO) and fully hydrogenated high oleic SO with Lipozyme TL IM (Thermomyces lanuginose) for 3 h at 70°C, 300 rpm. Reaction showed change |
Subject: | Interesterificação enzimatica Óleo de girassol alto oleico Lipídios estruturados Triacilglicerois Enzymatic interesterification High oleic sunflower oil Structured lipids Triacylglycerols |
Country: | Estados Unidos |
Editor: | Taylor & Francis |
Rights: | Aberto |
Identifier DOI: | 10.1080/10942912.2018.1454943 |
Address: | https://www.tandfonline.com/doi/full/10.1080/10942912.2018.1454943 |
Date Issue: | 2018 |
Appears in Collections: | IQ - Artigos e Outros Documentos FEA - Artigos e Outros Documentos |
Files in This Item:
File | Size | Format | |
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000431557500010.pdf | 1.84 MB | Adobe PDF | View/Open |
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