Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/352700
Type: Artigo
Title: Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis
Author: Espirito Santo, Melissa
Rezende, Camila A.
Bernardinelli, Oigres D.
Pereira Jr., Nei
Curvelo, Antonio A.S.
Azevedo, Eduardo R. de
Guimarães, Francisco E.G.
Polikarpov, Igor
Abstract: Economical sustainability of cellulosic ethanol technology still requires considerable improvements in efficacies of both pretreatment and enzymatic hydrolysis steps. In this work a number of physical techniques were applied to characterize sugarcane baga
Subject: Bagaço de cana
Hidrólise enzimática
Bioetanol
Pré-tratamento
Sugarcane bagasse
Enzymatic hydrolysis
Bioethanol
Pretreatments
Country: Países Baixos
Editor: Elsevier
Rights: Fechado
Identifier DOI: 10.1016/j.indcrop.2018.01.014
Address: https://www.sciencedirect.com/science/article/pii/S0926669018300153
Date Issue: 2018
Appears in Collections:IQ - Artigos e Outros Documentos

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