Interactions of tetracyclines with ovalbumin, the main allergen protein from egg white: spectroscopic and electrophoretic studies

Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/352690

Type:	Artigo
Title:	Interactions of tetracyclines with ovalbumin, the main allergen protein from egg white: spectroscopic and electrophoretic studies
Author:	Dantas, Maria Dayanne de A. Tenório, Humberto de Araújo Lopes, Thiago Inácio B. Pereira, Hugo Juarez V. Marsaioli, Anita J. Figueiredo, Isis M. Santos, Josué Carinhanha Caldas
Abstract:	The interactions of tetracycline (TC), oxytetracycline (OTC) and chlortetracycline (CTC) with ovalbumin (OVA), the main allergen protein of egg white, were investigated by molecular spectroscopy and electrophoresis at three pH conditions (1.5, 4.6 and 7.4
Subject:	Ovalbumina Interação Tetraciclina Eletroforese Ovalbumin Interaction Tetracycline Electrophoresis
Country:	Países Baixos
Editor:	Elsevier
Rights:	Fechado
Identifier DOI:	10.1016/j.ijbiomac.2017.04.052
Address:	https://www.sciencedirect.com/science/article/pii/S0141813016330033
Date Issue:	2017
Appears in Collections:	IQ - Artigos e Outros Documentos

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