Allicin-rich extract obtained from garlic by pressurized liquid extraction: quantitative determination of allicin in garlic samples

Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/351573

Type:	Artigo
Title:	Allicin-rich extract obtained from garlic by pressurized liquid extraction: quantitative determination of allicin in garlic samples
Author:	Farías-Campomanes, A. M. Horita, C. N. Pollonio, M. A. R. Meireles, M. A. A.
Abstract:	Sem informação
Subject:	Alho
Country:	Estados Unidos
Editor:	Scientific & Academic Publishing
Rights:	Fechado
Identifier DOI:	10.5923/j.fph.20140406.03
Address:	http://article.sapub.org/10.5923.j.fph.20140406.03.html
Date Issue:	2014
Appears in Collections:	FEA - Artigos e Outros Documentos

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