Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/349481
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dc.contributor.CRUESPUNIVERSIDADE ESTADUAL DE CAMPINASpt_BR
dc.contributor.authorunicampJiménez Castro, Maria Paula-
dc.contributor.authorunicampBuller, Luz Selene-
dc.contributor.authorunicampSganzerla, William Gustavo-
dc.contributor.authorunicampForster-Carneiro, Tânia-
dc.typeArtigopt_BR
dc.titleBioenergy production from orange industrial waste: a case studypt_BR
dc.contributor.authorJiménez-Castro, Maria P.-
dc.contributor.authorBuller, Luz S.-
dc.contributor.authorSganzerla, William G.-
dc.contributor.authorForster-Carneiro, Tânia-
dc.subjectBiocombustíveispt_BR
dc.subjectResíduos industriaispt_BR
dc.subject.otherlanguageBiomass energypt_BR
dc.subject.otherlanguageFactory and trade wastept_BR
dc.description.abstractThe present study focuses on a bibliometric analysis of the global production of scientific papers related to the recovery of bioenergy from orange industrial waste or by‐products. The study also observed the top‐cited papers, international collaborative networks, top countries, and journals. The timespan was from 1900 to 2019, and the Web of Science© database was used. A total of 161 documents (research and review papers) were selected to carry out the investigation. Two main clusters of literature were highlighted, related to the authorship of the top‐cited papers and authorship collaboration networks, respectively. Recent scientific publications use different pre‐treatments to achieve the best biogas yield with many configurations of the anaerobic digestion system. The data indicated that the countries with most publications are Spain, China, and the USA, and the journals with a higher impact factors related to environmental assessments were responsible for a higher number of publications. In a biorefinery concept, orange peel could be submitted to different pre‐treatments to produce bioethanol and methane, as environmentally friendly fuels, and other co‐products such as d‐limonene and pectin. This study therefore presents trends in bioenergy production from orange industrial by‐products with the aim of supporting further research on energy recovery from orange industry solid waste and to assist future decision making in this field of science.pt_BR
dc.relation.ispartofBiofuels, bioproducts and biorefiningpt_BR
dc.relation.ispartofabbreviationBiofuels, bioprod. biorefiningpt_BR
dc.publisher.cityOxfordpt_BR
dc.publisher.countryReino Unidopt_BR
dc.publisherJohn Wiley & Sonspt_BR
dc.date.issued2020-
dc.language.isoengpt_BR
dc.rightsFechadopt_BR
dc.sourceScopuspt_BR
dc.identifier.issn1932-104Xpt_BR
dc.identifier.eissn1932-1031pt_BR
dc.identifier.doi10.1002/bbb.2128pt_BR
dc.identifier.urlhttps://onlinelibrary.wiley.com/doi/full/10.1002/bbb.2128pt_BR
dc.description.sponsorshipCONSELHO NACIONAL DE DESENVOLVIMENTO CIENTÍFICO E TECNOLÓGICO - CNPQpt_BR
dc.description.sponsorshipCOORDENAÇÃO DE APERFEIÇOAMENTO DE PESSOAL DE NÍVEL SUPERIOR - CAPESpt_BR
dc.description.sponsorshipFUNDAÇÃO DE AMPARO À PESQUISA DO ESTADO DE SÃO PAULO - FAPESPpt_BR
dc.description.sponsordocumentnumber302473/2019-0pt_BR
dc.description.sponsordocumentnumberSem informaçãopt_BR
dc.description.sponsordocumentnumber2018/05999‐0 ; 2018/14938‐4pt_BR
dc.date.available2020-09-17T13:00:05Z-
dc.date.accessioned2020-09-17T13:00:05Z-
dc.description.provenanceSubmitted by Bruna Maria Campos da Cunha (bcampos@unicamp.br) on 2020-09-17T13:00:05Z No. of bitstreams: 0en
dc.description.provenanceMade available in DSpace on 2020-09-17T13:00:05Z (GMT). No. of bitstreams: 0 Previous issue date: 2020en
dc.identifier.urihttp://repositorio.unicamp.br/jspui/handle/REPOSIP/349481-
dc.contributor.departmentSem informaçãopt_BR
dc.contributor.departmentSem informaçãopt_BR
dc.contributor.departmentSem informaçãopt_BR
dc.contributor.departmentDepartamento de Engenharia de Alimentospt_BR
dc.contributor.unidadeFaculdade de Engenharia de Alimentospt_BR
dc.contributor.unidadeFaculdade de Engenharia de Alimentospt_BR
dc.contributor.unidadeFaculdade de Engenharia de Alimentospt_BR
dc.contributor.unidadeFaculdade de Engenharia de Alimentospt_BR
dc.identifier.source2-s2.0-85088126463pt_BR
dc.creator.orcid0000-0002-5872-7179pt_BR
dc.creator.orcid0000-0001-9602-6210pt_BR
dc.creator.orcid0000-0002-1780-2160pt_BR
dc.creator.orcid0000-0002-0514-3460pt_BR
dc.type.formArtigo de revisãopt_BR
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