Please use this identifier to cite or link to this item: http://repositorio.unicamp.br/jspui/handle/REPOSIP/255047
Type: TESE
Title: Compostos de volateis e qualidade de sabor da cachaça
Author: Janzantti, Natalia Soares
Advisor: Franco, Maria Regina Bueno, 1948-
Subject: Cromatografia gasosa
Olfato - Avaliação sensorial
Espectrometria de massas
Cachaça
Sabor
Language: Português
Editor: [s.n.]
Date Issue: 2004
Appears in Collections:FEA - Tese e Dissertação

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