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dc.contributor.CRUESPUNIVERSIDADE DE ESTADUAL DE CAMPINASpt_BR
dc.typeArtigo de periódicopt_BR
dc.titleObservation Of Baker's Yeast Strains Used In Biotransformation By Atomic Force Microscopy.pt_BR
dc.contributor.authorPereira, R de Spt_BR
dc.contributor.authorParizotto, N Apt_BR
dc.contributor.authorBaranauskas, Vpt_BR
unicamp.authorR de S Pereira, Instituto de Quimica, Biological Chemistry Laboratory, Universidade Estadual de Campinas, SP, Brazil.pt_BR
unicamp.author.externalN A Parizotto,pt
unicamp.author.externalV Baranauskas,pt
dc.subjectBiotransformationpt_BR
dc.subjectCell Wallpt_BR
dc.subjectMicroscopy, Atomic Forcept_BR
dc.subjectPolysaccharidespt_BR
dc.subjectReproducibility Of Resultspt_BR
dc.subjectSaccharomyces Cerevisiaept_BR
dc.description.abstractDifferent strains of baker's yeast (Saccharomyces cerevisiae) were imaged with an atomic force microscope (AFM). The images of uncoated and nonfixed samples were reproducible with high-constrast and nanometer-resolution. Molecules from the polysaccharide surface of the cell wall were pictured and the distance of atoms was measured. The preparation of samples was easy, suggesting that AFM is a useful tool in this type of analyses.en
dc.relation.ispartofApplied Biochemistry And Biotechnologypt_BR
dc.relation.ispartofabbreviationAppl. Biochem. Biotechnol.pt_BR
dc.date.issued1996-Maypt_BR
dc.identifier.citationApplied Biochemistry And Biotechnology. v. 59, n. 2, p. 135-43, 1996-May.pt_BR
dc.language.isoengpt_BR
dc.description.volume59pt_BR
dc.description.firstpage135-43pt_BR
dc.rightsfechadopt_BR
dc.rights.holderpt_BR
dc.sourcePubMedpt_BR
dc.identifier.issn0273-2289pt_BR
dc.identifier.doipt_BR
dc.identifier.urlhttp://www.ncbi.nlm.nih.gov/pubmed/8678483pt_BR
dc.date.available2015-11-27T12:18:42Z-
dc.date.accessioned2015-11-27T12:18:42Z-
dc.description.provenanceMade available in DSpace on 2015-11-27T12:18:42Z (GMT). No. of bitstreams: 1 pmed_8678483.pdf: 1334016 bytes, checksum: 7cd9ee43923df41f8c887e967c755f52 (MD5) Previous issue date: 1996en
dc.identifier.urihttp://repositorio.unicamp.br/jspui/handle/REPOSIP/193903-
dc.identifier.idPubmed8678483pt_BR
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