Please use this identifier to cite or link to this item:
Type: Artigo de periódico
Title: Product Speciation And Aquation After The Reaction Of 51cr(vi) With Concentrated Hcl Or H2so4
Author: Pezzin S.H.
Archundia C.
Collins K.E.
Collins C.H.
Abstract: The present study was undertaken to investigate the reaction of Cr(VI) in concentrated hydrochloric acid or concentrated sulfuric acid, as well as to evaluate the products formed when complexing anions are present during the reaction. The results show that trace level Cr(VI) is rapidly reduced to Cr(III) in both 37% HCl and 98% H2SO4 in the absence of conventional reducing agents and that the initial products are, respectively, CrCl3(H2O)3 and Cr(H2O)2(SO4)- 2, which undergo slow aquation reactions at pH 1, giving Cr(H2O)3+ 6.
Rights: fechado
Identifier DOI: 
Date Issue: 2000
Appears in Collections:Unicamp - Artigos e Outros Documentos

Files in This Item:
File SizeFormat 
2-s2.0-0034404137.pdf290.57 kBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.