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PreviewIssue DateTitleAuthor(s)AdvisorType
2013Characteristics of cocoa butter and chocolates obtained from cocoa varieties grown in Bahia, BrazilEfraim, P; Pires, JL; Garcia, AD; Grimaldi, R; Luccas, V; Pezoa-Garcia, NH-Artigo de periódico
2011Degradation in soybean oil, sunflower oil and partially hydrogenated fats after food frying, monitored by conventional and unconventional methodsJuarez, MD; Osawa, CC; Acuna, ME; Samman, N; Goncalves, LAG-Artigo de periódico
2014Monitoring the moisture reduction and status of bioactive compounds in extra-virgin olive oil over the industrial filtration processBakhouche, A; Lozano-Sanchez, J; Ballus, CA; Martinez-Garcia, M; Velasco, MG; Govantes, AO; Gallina-Toschi, T; Fernandez-Gutierrez, A; Segura-Carretero, A-Artigo de periódico
2013Effect of Osmotic Dehydration and Pectin Edible Coatings on Quality and Shelf Life of Fresh-Cut MelonFerrari, CC; Sarantopoulos, CIGL; Carmello-Guerreiro, SM; Hubinger, MD-Artigo de periódico
2014Viability of probiotic bacteria in fermented skim milk produced with different levels of milk powder and sugarMaganha, LC; Rosim, RE; Corassin, CH; Cruz, AG; Faria, JAF; Oliveira, CAF-Artigo de periódico
1-Jun-1995Treinamento e gestão da qualidadeRabelo, Flávio Marcílio; Bresciani Filho, Ettore; Oliveira, Carlos Alonso Barbosa de-Artigo de periódico
2017Impact Of Sustainability Labeling In The Perception Of Sensory Quality And Purchase Intention Of Chocolate Consumersde Andrade Silva; Adriana Reis; Bioto; Amanda Sodre; Efraim; Priscilla; Queiroz; Guilherme de Castilho-Artigo
2015Subcritical Extraction Of Salvia Hispanica L. Oil With N-propane: Composition, Purity And Oxidation Stability As Compared To The Oils Obtained By Conventional Solvent Extraction MethodsZanqui; Ana B.; de Morais; Damila R.; da Silva; Claudia M.; Santos; Jandyson M.; Chiavelli; Lucas U. R.; Bittencourt; Paulo R. S.; Eberlin; Marcos N.; Visentainer; Jesui V.; Cardozo-Filho; Lucio; Matsushita; Makoto-Artigo de periódico
2015Third Generation Biodiesel Production From MicroalgaeFrancisco; Erika Cristina; Franco; Telma Teixeira; Maroneze; Mariana Manzoni; Zepka; Leila Queiroz; Jacob-Lopes; Eduardo-Artigo de periódico
2015Dietary Fiber As Fat Substitute In Emulsified And Cooked Meat Model SystemSchmiele; Marcio; Chiarinelli Nucci Mascarenhas; Maria Cristina; da Silva Barretto; Andrea Carla; Rodrigues Pollonio; Manse Aparecida-Artigo de periódico
2015Subirrigation Equipment For The Production Of Citrus Rootstocks: Design And Hydraulic AssessmentSalvador; Conan Ayade; Testezlaf; Roberto; Garcia Barreto; Carlos Vinicius-Artigo de periódico
2015Physical, Chemical And Sensory Properties Of Gluten-free Kibbeh Formulated With Millet Flour (pennisetum Glaucum (l.) R. Br.)Brasil; Tcherena Amorim; Capitani; Caroline Dario; Takeuchi; Katiuchia Pereira; Pinto de Castro Ferreira; Tania Aparecida-Artigo de periódico
2015Physical Activity Interventions For Children And Youth With Visual ImpairmentsPiva da Cunha Furtado; Otavio Luis; Allums-Featherston; Kelly; Lieberman; Lauren Joy; Gutierrez; Gustavo Luis-Artigo de periódico
2016The Effects Of Amplitudes Ultrasound-assisted Solvent Extraction And Pretreatment Time On The Yield And Quality Of Pistacia Khinjuk Hull OilHashemi; Seyed Mohammad Bagher; Khaneghah; Amin Mousavi; Akbarirad; Hamid-Artigo
2015A Simple Analytical Method For Determining Inorganic Anions And Formate In Virgin Olive Oils By Capillary Electrophoresis With Capacitively Coupled Contactless Conductivity DetectionTravassos Lemos; Maria Augusta; Cassella; Ricardo Jorgensen; de Jesus; Dosil Pereira-Artigo de periódico
2015Evaluation Of Extra Virgin Olive Oil Stability By Artificial Neural NetworkSilva; Simone Faria; Rodrigues Anjos; Carlos Alberto; Cavalcanti; Rodrigo Nunes; dos Santos Celeghini; Renata Maria-Artigo de periódico
2015Effect Of The Addition Of Wheat Fiber And Partial Pork Back Fat On The Chemical Composition, Texture And Sensory Property Of Low-fat Bologna Sausage Containing Inulin And Oat Fiberda Silva Barretto; Andrea Carla; Bertoldo Pacheco; Maria Teresa; Rodrigues Pollonio; Marise Aparecida-Artigo de periódico
2015Chemical Characterization Of Jatropha Curcas L. Seed Oil And Its Biodiesel By Ambient Desorption/ionization Mass SpectrometryFernandes; Anna Maria A. P.; El-Khatib; Soraya; Cunha; Ildenize B. S.; Porcari; Andreia M.; Eberlin; Marcos N.; Silva; Marcio J.; Silva; Paulo R.; Cunha; Valnei S.; Daroda; Romeu J.; Alberici; Rosana M.-Artigo de periódico
2015Structural Modifications Of Gluten Proteins In Strong And Weak Wheat Dough During MixingJazaeri; Sahar; Bock; Jayne E.; Bagagli; Marcela P.; Iametti; Stefania; Bonomi; Francesco; Seetharaman; Koushik-Artigo de periódico
2015Behavioral Characteristics Of Different Gender Division Of Growing And Finishing Swine In "wean To Finish" SystemMassari; Juliana M.; Curi; Thayla M. R. De C.; De Moura; Daniella J.; Medeiros; Brenda B. L.; D'Alessandro Salgado; Douglas-Artigo de periódico