Browsing by Subject Hydrophobicity

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Showing results 1 to 4 of 4
PreviewIssue DateTitleAuthor(s)AdvisorType
2016Whey Protein Isolate Hydrolysates Obtained With Free And Immobilized Alcalase: Characterization And Detection Of Residual AllergensPessato; Tassia B.; de Carvalho; Natalia C.; Tavano; Olga L.; Fernandes; Luis Gustavo R.; Zollner; Ricardo de L.; Netto; Flavia M.-Artigo
2016Whey Protein Isolate Hydrolysates Obtained With Free And Immobilized Alcalase: Characterization And Detection Of Residual AllergensPessato; TB; de Carvalho; NC; Tavano; OL; Fernandes; LGR; Zollner; RD; Netto; FM-Artigo de Periódico
2017Structural And Emulsifying Properties Of Sodium Caseinate And Lactoferrin Influenced By Ultrasound Processde Figueiredo Furtado; Guilherme; Mantovani; Raphaela Araujo; Consoli; Larissa; Hubinger; Miriam Dupas; da Cunha; Rosiane Lopes-Artigo
2014Fluorescence, Aggregation Properties And Ft-ir Microspectroscopy Of Elastin And Collagen Fibers.Vidal, Benedicto de Campos-Artigo de periódico
Showing results 1 to 4 of 4