Browsing by Author Volpe, PLO

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PreviewIssue DateTitleAuthor(s)AdvisorType
2010Measurements of the Molar Heat Capacities and Excess Molar Heat Capacities for Water plus Organic Solvents Mixtures at 288.15 K to 303.15 K and Atmospheric PressureCheconi, RF; Volpe, PLO-Artigo de periódico
1999Ascorbic acid as a standard for lodometric titrations - An analytical experiment for general chemistrySilva, CR; Simoni, JA; Collins, CH; Volpe, PLO-Artigo de periódico
2006An investigation of chlorophenol proton affinities and their influence on the biological activity of microorganismsBasheer, MM; Custodio, R; Volpe, PLO; Rittner, R-Artigo de periódico
2008A simple laboratory experiment to determine the kinetics of mutarotation of D-glucose using a blood glucose meterPerles, CE; Volpe, PLO-Artigo de periódico
1996Adsorption of alkyl p-hydroxybenzoates from aqueous solution onto teflonLoh, W; Volpe, PLO-Artigo de periódico
2008Volumetric behaviour of binary mixtures of (trichloromethane plus amines) at temperatures between T = (288.15 and 303.15) K at p=0.1 MPaMagalhaes, JG; Torres, RB; Volpe, PLO-Artigo de periódico
2009Volumetric Properties of Chloroalkanes plus Amines Mixtures: Theoretical Analysis Using the ERAS-ModelTorres, RB; Hoga, HE; Magalhaes, JG; Volpe, PLO-Artigo de periódico
2003Volumetric properties of binary mixtures of acetonitrile and chloroalkanes at 25 degrees C and atmospheric pressureTorres, RB; Francesconi, AZ; Volpe, PLO-Artigo de periódico
1997Microcalorimetric study of sodium n-alkyl sulfate interactions with trypsin at 298 K.Silva, EA; Volpe, PLO-Artigo de periódico
2000Microcalorimetry: A useful technique for studying the diauxism of Saccharomyces cerevisiae.Rettori, D; Volpe, PLO-Artigo de periódico
2009CONSTRUCTION OF A DIFFERENTIAL ISOTHERMAL CALORIMETER OF HIGH SENSITIVITY AND LOW COST.Trinca, RB; Perles, CE; Volpe, PLO-Artigo de periódico
2009Thermodynamic and Kinetic Studies of Glucose Mutarotation by Using a Portable Personal Blood Glucose MeterPerles, CE; Volpe, PLO-Artigo de periódico
1998Biochemical influence of a homologous series of alkoxyphenols on Saccharomyces cerevisiae: A microcalorimetric and spectrophotometric studyPereira, RD; Matheus, A; Volpe, PLO-Artigo de periódico
2008L-tryptophan transport through a hydrophobic liquid membrane using AOT micelles: Dynamics of theprocess as revealed by small angle X-ray scatteringRinaldi, R; Volpe, PLO; Torriani, IL-Artigo de periódico
2002A chemometric study of amino acid transport through liquid membranes using UV-vis spectroscopyAntunes, AM; Ferreira, MMC; Volpe, PLO-Artigo de periódico
2012Study of the Cation and Salinity Effect on Electrocoalescence of Water/Crude Oil EmulsionsPerles, CE; Volpe, PLO; Bombard, AJF-Artigo de periódico
1997Study of the alcoholic fermentation of sugars diluted solutions through flow microcalorimetry.Volpe, PLO-Artigo de periódico
1999Utilization of multivariate calibration methods for the study of K+ transport through hydrophobic liquid membranes by using isomeric anionsAntunes, AM; Volpe, PLO; Poppi, RJ-Artigo de periódico
2014Free amino and imino-bridged centres attached to organic chains bonded to structurally ordered silica for dye removal from aqueous solutionRehman, F; Volpe, PLO; Airoldi, C-Artigo de periódico
2004Flow microcalorimetricstudies of phenol and its chlorinated derivatives and a theoretical evaluation of their possible inhibition mode on Chromobacterium violaceum respirationBasheer, MM; Volpe, PLO; Airoldi, C-Artigo de periódico