Browsing by Author Ribeiro, A. P. B.

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Showing results 1 to 8 of 8
PreviewIssue DateTitleAuthor(s)AdvisorType
2017Low sat-structured fats enriched in alpha-linolenic acid: physicochemical properties and crystallization characteristicsStahl, M. A.; Buscato, M. H. M.; Grimaldi, R.; Cardoso, L. P.; Ribeiro, A. P. B.-Artigo
2019Nanostructured lipid carriers loaded with free phytosterols for food applicationsSantos, V. D.; Braz, B. B.; Silva, A. A.; Cardoso, L. P.; Ribeiro, A. P. B.; Santana, M. H. A.-Artigo
2017Dispersed free phytosterols as structuring agents in lipid systems with reduced saturated fatGodoi, K. R. R.; Basso, R. C.; Buscato, M. H. M.; Cardoso, L. P.; Kieckbusch, T. G.; Ribeiro, A. P. B.-Artigo
2019Physical approach for a quantitative analysis of the phytosterols in free phytosterol-oil blends by x-ray rietveld methodSilva, M. G.; Santos, V. S.; Fernandes, G. D.; Calligaris, G. A.; Santana, M. H. A.; Cardoso, L. P.; Ribeiro, A. P. B.-Artigo
2020Crystallization, microstructure and polymorphic properties of soybean oil organogels in a hybrid structuring systemGodoi, K. R. R. de; Basso, R. C.; Ming, C. C.; Selva, A. A. da; Cardoso, L. P.; Ribeiro, A. P. B.-Artigo
2018Crystallization of low saturated lipid blends of palm and canola oils with sorbitan monostearate and fully hydrogenated palm oilBarbosa, K. M.; Cardoso, L. P.; Ribeiro, A. P. B.; Kieckbusch, T. G.; Buscato, M. H. M.-Artigo
2020Effect of limonene on modulation of palm stearin crystallizationMello, N. A.; Cardoso, L. P.; Ribeiro, A. P. B.; Bicas, J. L.-Artigo
2019The role of lignocellulosic composition and residual lipids in empty fruit bunches on the production of humic acids in submerged fermentationsVolpi, M. P. C.; Santos, V. S.; Ribeiro, A. P. B.; Santana, M. H. A.; Bastos, R. G.-Artigo