Browsing by Author Picone, CSF
Showing results 1 to 7 of 7
Preview | Issue Date | Title | Author(s) | Advisor | Type |
| 2011 | An assessment of the texture of acidified sodium caseinate gels with added inulin using response surface methodology | Picone, CSF; Maximo, GJ; Kuhn, KR; Ros-Polski, V; Cunha, RL | - | Artigo de periódico |
| 2013 | Chitosan-gellan electrostatic complexes: Influence of preparation conditions and surfactant presence | Picone, CSF; Cunha, RL | - | Artigo de periódico |
| 2011 | Influence of pH on formation and properties of gellan gels | Picone, CSF; Cunha, RL | - | Artigo de periódico |
| 2013 | Formation of nano and microstructures by polysorbate-chitosan association | Picone, CSF; Cunha, RL | - | Artigo de periódico |
| 2011 | Heat-Induced Whey Protein Gels: Effects of pH and the Addition of Sodium Caseinate | Picone, CSF; Takeuchi, KP; Cunha, RL | - | Artigo de periódico |
| 2013 | Production of hybrid gels from polysorbate and gellan gum | Fasolin, LH; Picone, CSF; Santana, RC; Cunha, RL | - | Artigo de periódico |
| 2010 | Interactions between milk proteins and gellan gum in acidified gels | Picone, CSF; da Cunha, RL | - | Artigo de periódico |