Browsing by Author Hubinger, MD

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Showing results 1 to 13 of 13
PreviewIssue DateTitleAuthor(s)AdvisorType
2003Thermal transitions of osmotically dehydrated tomato by modulated temperature differential scanning calorimetryBaroni, AF; Sereno, AM; Hubinger, MD-Artigo de periódico
2013Influence of drying conditions on the gelling properties of the 7S and 11S soy protein fractionsTarone, AG; Fasolin, LH; Perrechil, FD; Hubinger, MD; da Cunha, RL-Artigo de periódico
2013Effect of Pulsed Vacuum Treatment on Mass Transfer and Mechanical Properties during Osmotic Dehydration of Pineapple SlicesRamallo, LA; Hubinger, MD; Mascheroni, RH-Artigo de periódico
2013Effect of Osmotic Dehydration and Pectin Edible Coatings on Quality and Shelf Life of Fresh-Cut MelonFerrari, CC; Sarantopoulos, CIGL; Carmello-Guerreiro, SM; Hubinger, MD-Artigo de periódico
2013Encapsulation efficiency and oxidative stability of flaxseed oil microencapsulated by spray drying using different combinations of wall materialsCarneiro, HCF; Tonon, RV; Grosso, CRF; Hubinger, MD-Artigo de periódico
2013Chemical and economic evaluation of natural antioxidant extracts. obtained by ultrasound-assisted and agitated bed extraction from jussara pulp (Euterpe edulis)Vieira, GS; Cavalcanti, RN; Meireles, MAA; Hubinger, MD-Artigo de periódico
2014Evaluation of edible films and coatings formulated with cassava starch, glycerol, carnauba wax and stearic acidChiumarelli, M; Hubinger, MD-Artigo de periódico
2014Properties of Cassava Starch-Based Edible Coating Containing Essential OilsOriani, VB; Molina, G; Chiumarelli, M; Pastore, GM; Hubinger, MD-Artigo de periódico
2012Water Sorption and Glass Transition Temperature of Spray-Dried Mussel Meat Protein HydrolysateSilva, VM; Kurozawa, LE; Park, KJ; Hubinger, MD-Artigo de periódico
2013Study of alcoholic and aqueous extraction of pequi (Caryocar brasiliense Camb.) natural antioxidants and extracts concentration by nanofiltrationMachado, MTC; Mello, BCBS; Hubinger, MD-Artigo de periódico
2013Mass transfer kinetics and mathematical modelling of the osmotic dehydration of orange-fleshed honeydew melon in corn syrup and sucrose solutionsBarbosa, JL; Mancini, MIC; Hubinger, MD-Artigo de periódico
2014Ascorbic acid degradation of papaya during drying: Effect of process conditions and glass transition phenomenonKurozawa, LE; Terng, I; Hubinger, MD; Park, KJ-Artigo de periódico
2005Evaluation of total carotenoids and ascorbic acid in osmotic pretreated guavas during convective dryingSanjinez-Argandona, EJ; Cunha, RL; Menegalli, FC; Hubinger, MD-Artigo de periódico