Browsing by Subject vitamin E

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Showing results 1 to 11 of 11
PreviewIssue DateTitleAuthor(s)AdvisorType
2011Lipid and Cholesterol Oxidation in Chicken Meat Are Inhibited by Sage but Not by GarlicMariutti, LRB; Nogueira, GC; Bragagnolo, N-Artigo de periódico
2003Lipid composition and vitamin E concentration in cockerel meatZanini, SF; Torres, CAA; Bragagnolo, N; Turatti, JM; Silva, MG; Zanini, MS-Artigo de periódico
2004Effect of oil sources and vitamin E levels in the diet on the composition of fatty acids in rooster thigh and chest meatZanini, SF; Torres, CAA; Bragagnolo, N; Turatti, JM; Silva, MG; Zanini, MS-Artigo de periódico
2006Evaluation of radioprotective effect of vitamin E in salivary dysfunction in irradiated ratsRamos, FMD; Pontual, MLD; de Almeida, SM; Boscolo, FN; Tabchoury, CPM; Novaes, PD-Artigo de periódico
1996Effects of vitamin E on endothelium-dependent coronary flow in hypercholesterolemic dogsJorge, PAR; Osaki, MR; deAlmeida, E; Neto, LC; Metze, K-Artigo de periódico
2011Can vitamins C and E restore the androgen level and hypersensitivity of the vas deferens in hyperglycemic rats?Fernandes, GSA; Gerardin, DCC; Assumpcao, TA; Campos, KE; Damasceno, DC; Pereira, OCM; Kempinas, WDG-Artigo de periódico
2003Carbohydrate-energy restriction may protect the rat brain against oxidative damage and improve physical performancede Oliveira, SL; Diniz, DB; Amaya-Farfan, J-Artigo de periódico
2006High protein and vitamin cereal bars: enzymatic and vitamins C and E stability during storage.Freitas, D; Moretti, R-Artigo de periódico
1-Aug-2012Sensory profile of warmed-over flavour in tenderloin from steers supplemented with alpha-tocopherolLage, Moacir Evandro; Godoy, Helena Teixeira; Bolini, Helena Maria André; Oliveira, Raphael Rocha de; Rezende, Cíntia Silva Minafra e; Prado, Cristiano Sales-Artigo de periódico
1-Sep-2002Alterações metabólicas induzidas pela restrição energética e pela suplementação com vitamina E em ratos submetidos ao exercícioOLIVEIRA, Suzana Lima de; DINIZ, Derlange Belizário; AMAYA-FARFAN, Jaime-Artigo de periódico
1-Oct-2005O uso do destilado da desodorização do óleo de soja como fonte alternativa de vitamina E reduziu a evolução ponderal em ratosOliveira, Admar Costa de; Reis, Soely Maria Pissini Machado; Moraes, Cristina Machado Bragança de; Cunha, Jane Soraia Tangerino da; Haidamus, Leandro Lopes; Feliciano, Lílian Mara Feirra; Simões, Marilda Garcia-Artigo de periódico