Browsing by Subject Stability

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:  
Showing results 1 to 20 of 54  next >
PreviewIssue DateTitleAuthor(s)AdvisorType
2013Cream cheese as a symbiotic food carrier using Bifidobacterium animalis Bb-12 and Lactobacillus acidophilus La-5 and inulinAlves, LL; Richards, NSPS; Mattanna, P; Andrade, DF; Rezer, APS; Milani, LIG; Cruz, AG; Faria, JAF-Artigo de periódico
2011Physico-chemical properties of heavy crude oil-in-water emulsions stabilized by mixtures of ionic and non-ionic ethoxylated nonylphenol surfactants and medium chain alcoholsdos Santos, RG; Bannwart, AC; Briceno, MI; Loh, W-Artigo de periódico
2012Degradation Kinetics of Anthocyanin of Traditional and Low-Sugar Blackberry Jamde Moura, SCSR; Tavares, PED; Germer, SPM; Nisida, ALAC; Alves, AB; Kanaan, AS-Artigo de periódico
2011Expression, purification and spectroscopic analysis of an HdrC: An iron-sulfur cluster-containing protein from Acidithiobacillus ferrooxidansOssa, DMH; Oliveira, RR; Murakami, MT; Vicentini, R; Costa, AJ; Alexandrino, F; Ottoboni, LMM; Garcia, O-Artigo de periódico
2012Development of Na-CN-kappa-carrageenan Microbeads for the Encapsulation of Lipophilic CompoundsPerrechil, FA; Vilela, JAP; Guerreiro, LMR; Cunha, RL-Artigo de periódico
2014Influence of protein-pectin electrostatic interaction on the foam stability mechanismSadahira, MS; Lopes, FCR; Rodrigues, MI; Netto, FM-Artigo de periódico
2009Effect of maltodextrin and gum arabic on water sorption and glass transition temperature of spray dried chicken meat hydrolysate proteinKurozawa, LE; Park, KJ; Hubinger, MD-Artigo de periódico
2010Some new selective stationary phases for RP-HPLCJardim, ICSF; Maldaner, L; Lourenco, J; Fioravanti, LMA; Collins, CH-Artigo de periódico
2009Water sorption and glass transition temperature of spray dried acai (Euterpe oleracea Mart.) juiceTonon, RV; Baroni, AF; Brabet, C; Gibert, O; Pallet, D; Hubinger, MD-Artigo de periódico
2009The Use of Near-Infrared Spectroscopy and Chemometrics for Determining the Shelf-Life of ProductsPedro, AMK; Ferreira, MMC-Artigo de periódico
2010Solvent permeability in commercial ultrafiltration polymeric membranes and evaluation of the structural and chemical stability towards hexaneAraki, MD; Coutinho, CD; Goncalves, LAG; Viotto, LA-Artigo de periódico
2016An Overview Of Microorganisms And Factors Contributing For The Microbial Stability Of Carbonated Soft DrinksAzeredo; Denise R. P.; Alvarenga; Veronica; Sant'Ana; Anderson S.; Sabaa Srur; Armando U. O.-Artigo
2015Ultrasound-assisted Encapsulation Of Annatto Seed Oil: Retention And Release Of A Bioactive Compound With Functional ActivitiesSilva; Eric Keven; Zabot; Giovani L.; Meireles; M. Angela A.-Artigo de periódico
2015Cation-dependent Stabilization Of Electrogenerated Naphthalene Diimide Dianions In Porous Polymer Thin Films And Their Application To Electrical Energy StorageDeBlase; Catherine R.; Hernandez-Burgos; Kenneth; Rotter; Julian M.; Fortman; David J.; Abreu; Dieric dos S.; Timm; Ronaldo A.; Diogenes; Izaura C. N.; Kubota; Lauro T.; Abruna; Hector D.; Dichtel; William R.-Artigo de periódico
2015Poly(n-isopropylacrylamide)-co-acrylamide Hydrogels For The Controlled Release Of Bromelain From Agroindustrial Residues Of Ananas ComosusCroisfelt; Fernanda; Martins; Bianca C.; Rescolino; Robson; Coelho; Diego F.; Zanchetta; Beatriz; Mazzola; Priscila G.; Goulart; Luis Ricardo; Pessoa; Adalberto; Jr.; Tambourgi; Elias B.; Silveira; Edgar-Artigo de periódico
2015Evaluation Of The Effects Of Nitric Oxide-releasing Nanoparticles On PlantsPereira; A. E. S.; Narciso; A. M.; Seabra; A. B.; Fraceto; L. F.-Artigo de evento
2015Effect Of Temperature On The Oxidation Of Soybean BiodieselPereira; G. G.; Morales; A.; Marmesat; S.; Ruiz-Mendez; M. V.; Barrera-Arellano; D.; Dobarganes; M. C.-Artigo de periódico
2015Crime Concentrations And Similarities In Spatial Crime Patterns In A Brazilian Contextde Melo; Silas Nogueira; Matias; Lindon Fonseca; Andresen; Martin A.-Artigo de periódico
2016Effect Of Nanofiller Loading On Cure Efficiency And Potential Color Change Of Model Compositesde Oliveira; DCRS; de Menezes; LR; Gatti; A; Sobrinho; LC; Ferracane; JL; Sinhoreti; MAC-Artigo de Periódico
2016An Overview Of Microorganisms And Factors Contributing For The Microbial Stability Of Carbonated Soft DrinksAzeredo; DRP; Alvarenga; V; Sant'Ana; AS; Srur; AUOS-Resenha