Browsing by Author Nogueira, GC
Showing results 1 to 7 of 7
Preview | Issue Date | Title | Author(s) | Advisor | Type |
| 2002 | Assessment of methodology for the enzymatic assay of cholesterol in egg noodles | Nogueira, GC; Bragagnolo, N | - | Artigo de periódico |
| 2014 | Fast analysis of beta-ecdysone in Brazilian ginseng (Pfaffia glomerata) extracts by high-performance liquid chromatography using a fused-core column | Rostagno, MA; Debien, ICN; Vardanega, R; Nogueira, GC; Barbero, GF; Meireles, MAA | - | Artigo de periódico |
| 2009 | Solid Phase Microextraction - Gas Chromatography for the Evaluation of Secondary Lipid Oxidation Products in Chicken Patties during Long-Term Storage | Mariutti, LRB; Nogueira, GC; Bragagnolo, N | - | Artigo de periódico |
| 2008 | Optimization and validation of analytical conditions for cholesterol and cholesterol oxides extraction in chicken meat using response surface methodology | Mariutti, LRB; Nogueira, GC; Bragagnolo, N | - | Artigo de periódico |
| 2011 | Lipid and Cholesterol Oxidation in Chicken Meat Are Inhibited by Sage but Not by Garlic | Mariutti, LRB; Nogueira, GC; Bragagnolo, N | - | Artigo de periódico |
| 2011 | Inulin and probiotic concentration effects on fatty and linoleic conjugated acids in cream cheeses | Alves, LD; Richards, NSPD; Mariutti, LRB; Nogueira, GC; Bragagnolo, N | - | Artigo de periódico |
| 2010 | Synthesis of 7-Hydroperoxycholesterol and Its Separation, Identification, and Quantification in Cholesterol Heated Model Systems | Nogueira, GC; Costa, BZ; Crotti, AEM; Bragagnolo, N | - | Artigo de periódico |