Browsing by Author Menezes, HC

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:  
Showing results 1 to 10 of 10
PreviewIssue DateTitleAuthor(s)AdvisorType
2004Evaluation of reverse osmosis and osmotic evaporation to concentrate camu-camu juice (Myrciaria dubia)Rodrigues, RB; Menezes, HC; Cabral, LMC; Dornier, M; Rios, GM; Reynes, M-Artigo de periódico
2001Gas exchange, growth, yield and beverage quality of Coffea arabica cultivars grafted on to C-canephora and C-congensisFahl, JI; Carelli, MLC; Menezes, HC; Gallo, PB; Trivelin, PCO-Artigo de periódico
2000Evaluation of residual levels of benomyl, methyl parathion, diuron, and vamidothion in pineapple pulp and bagasse (smooth cayenne)Cabrera, HAP; Menezes, HC; Oliveira, JV; Batista, RFS-Artigo de periódico
2005Carbohydrate metabolism as related to high-temperature conditioning and peel disorders occurring during storage of citrus fruitHolland, N; Menezes, HC; Lafuente, MT-Artigo de periódico
2002Carbohydrates as related to the heat-induced chilling tolerance and respiratory rate of 'Fortune' mandarin fruit harvested at different maturity stagesHolland, N; Menezes, HC; Lafuente, MT-Artigo de periódico
1999Carbohydrate content and metabolism as related to maturity and chilling sensitivity of cv. Fortune mandarinsHolland, N; Sala, JM; Menezes, HC; Lafuente, MT-Artigo de periódico
2002Alkalinization process for cocoa (Theobroma cacao L.) nibs and quality evaluation of the powder by response surface methodologyBispo, ES; Ferreira, VLP; Menezes, HC; Vitali, AA; Yotsuyanagi, K-Artigo de periódico
2004The production of ochratoxin A by Aspergillus ochraceus in raw coffee at different equilibrium relative humidity and under alternating temperaturesPalacios-Cabrera, H; Taniwaki, MH; Menezes, HC; Iamanaka, BT-Artigo de periódico
2007Effect of temperature and relative humidity during transportation on green coffee bean moisture content and ochratoxin A productionPalacios-Cabrera, HA; Menezes, HC; Iamanaka, BT; Canepa, F; Teixeira, AA; Carvalhaes, N; Santi, D; Leme, PTZ; Yotsuyanagi, K; Taniwaki, MH-Artigo de periódico
2007Microstructure and adsorption characteristics of mango chips obtained by osmotic dehydration and deep fat fryingTorezan, GAP; Menezes, HC; Katekawa, ME; Silva, MA-Artigo de periódico